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Sausage

£3.00

A takeaway staple that brings a sense of familiar comfort to any order. Our Sausages are thick, meaty, and fried to perfection, offering a juicy, savory bite that pairs brilliantly with our authentic Chinese-style sauces.

  • Category: Kids Menu
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Chicken Rice/Chow Mein img
Chicken Rice/Chow Mein

A timeless takeaway classic, our Chicken Rice or Chow Mein focuses on high-quality ingredients and expert wok technique. We use tender, succulent strips of marinated chicken, flash-seared to lock in moisture, and tossed with a savory house blend of soy and aromatics.

£6.50

Tofu Sweet & Sour Hong Kong Style (with Rice/chow) img
Tofu Sweet & Sour Hong Kong Style (with Rice/chow)

A vibrant, plant-based powerhouse that refuses to compromise on flavor. Our Tofu Sweet & Sour Hong Kong Style with Rice or Chow Mein takes golden, crispy tofu cubes and smothers them in a zesty glaze for a meal that is as satisfying as it is colorful.

£10.00

Station Chilli King Prawns img
Station Chilli King Prawns

Bold and exhilarating, Station Chilli King Prawns feature succulent, jumbo prawns wok-tossed in a vibrant infusion of fresh chillies, garlic, and signature spices. Each prawn is perfectly seared to lock in its natural sweetness, delivering a fiery kick and a mouthwatering, savory finish that lingers beautifully.

£8.95

Hot & Sour Soup img
Hot & Sour Soup

Bold, zesty, and deeply satisfying, our Hot & Sour Soup is a masterclass in flavor balance. This thick, hearty broth is infused with the sharp tang of aged vinegar and a warming kick of white pepper, loaded with a rich medley of ingredients like tender chicken, bamboo shoots, wood ear mushrooms, and silky tofu. Every spoonful delivers a complex, multilayered heat that awakens the senses.

£4.95

Singapore Rice/Chow Mein (chicken& Shrimps) img
Singapore Rice/Chow Mein (chicken& Shrimps)

Take a vibrant trip to the streets of Southeast Asia with our Singapore Rice or Chow Mein. This iconic dish is famous for its signature golden hue and a complex, aromatic heat. We wok-toss tender Chicken and succulent Shrimps with a fine dusting of premium madras curry powder, creating a savory, spicy, and slightly smoky profile that’s truly addictive.

£7.50