The gold standard of sweet and sour. Our Chicken Sweet & Sour Hong Kong Style is the definitive version of this global favorite—featuring crispy, golden nuggets of chicken tossed directly in the wok with a vibrant, zesty sauce.
The ultimate Indo-Chinese fusion feast. Our Manchurian Chicken with Rice or Chow Mein is a bold, zesty, and deeply aromatic meal that brings together the best of spicy, tangy, and savory worlds in one satisfying bowl.
The ultimate takeaway classic, built for those who love to control the "crunch." Our Chicken Balls with Sweet & Sour Sauce (Separate) offers the perfect DIY dining experience—keeping the batter ultra-crispy until the very second you’re ready to dip.
Smooth and soul-warming, our Chicken & Sweetcorn Soup is a timeless classic. This velvety broth is simmered to perfection, featuring tender ribbons of chicken and golden kernels of sweetcorn, all finished with delicate wisps of egg drop. It’s a light yet comforting balance of natural sweetness and savory depth.
Ignite your taste buds with our Dragon Chicken Chow Mein, a bold and fiery twist on the traditional noodle dish. Designed for those who love a serious kick, we take tender strips of premium chicken and toss them in our signature "Dragon Sauce"—a spicy, aromatic blend of chili, garlic, and savory spices that delivers a powerful punch of heat.
Elevate your seafood experience with our Salt & Pepper King Prawns, a dish that celebrates the natural sweetness of premium prawns with a bold, savory edge. These jumbo prawns are lightly dusted in a delicate coating, flash-fried for a light crunch, and then wok-tossed with sea salt, cracked peppercorns, and a fragrant garnish of scorched garlic and fresh chillies.