Sometimes the simplest dishes are the most satisfying. Our Plain Omelette is a masterclass in technique, focusing on the quality of our ingredients to create a light, airy, and golden-brown classic that hits the spot every time.
Glazed to a shimmering finish, Station Sweet Wings are a delightful treat for those who crave a gentler flavor profile. These succulent wings are tossed in a luscious, honey-infused glaze that offers a rich, velvety sweetness with a hint of savory depth—perfectly caramelized and finger-licking good.
A luxurious seafood twist on a street-food favorite, our Dynamite King Prawn Balls are a standout choice for those who crave a succulent, spicy bite. We take premium, minced king prawns, lightly batter them into golden spheres, and toss them in our signature velvety Dynamite sauce—a creamy, sriracha-infused glaze with a hint of honeyed sweetness.
Indulge in a premium, sea-to-table experience with our King Prawn Cauliflower Rice. This dish is the ultimate "guilt-free" luxury, pairing succulent, jumbo king prawns with finely grated cauliflower "rice" for a high-protein, low-carb feast that feels incredibly indulgent.
The heavyweight champion of the "extra crunch" menu. Our Battered Sausage takes a jumbo, premium pork sausage and wraps it in a thick, golden cloak of our signature crispy batter. It’s a texture-lover's dream—shattering on the first bite to reveal a juicy, savory center.